Premium Sides (indicated by *)

 Vegetables

Baked Beans

Seasoned Country Green Beans

Haricot Vert (Green Bean)

Charbroiled Zucchini, Squash, Peppers ,and Onion *

Corn O’Brian

Honey and Sage Glazed Carrots *

Roasted Brussels Sprouts tossed in Sweet and Spicy Bacon Jam *

 Starches

Red Skinned Bistro Garlic Mash Potato

Rice-Pilaf /Dirty Rice

Twice Baked Mashed Potato*

Oven Roasted Herb Potato

     Oven Baked Macaroni and Cheese *

Potatoes au Gratin-Traditional, Bacon and Cheddar, or Smoked Gouda *

Cooler Potatoes*

Cold Sides

  Coleslaw

Potato Salad